Saturday, May 12, 2007

Leftover kaw kaw sambal ikan bilis

And what do you do with a leftover super kaw kaw sambal ikan bilis? Pau sambal of course.

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I am salivating still.
at

10 comments:

  1. atizaSaturday, May 12, 2007 6:35:00 pm

    happy mother's day
    *hugs*

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  2. UglyButAdorableSaturday, May 12, 2007 7:19:00 pm

    wahh.sungguh menggiurkann...happy mother's day to u...

    ReplyDelete
  3. LolliesSaturday, May 12, 2007 10:03:00 pm

    atiza - babe lama tak dengar cerita?

    uba - nak sikit ke?

    ReplyDelete
  4. ThetaSunday, May 13, 2007 4:42:00 pm

    Sedap nye!

    This happens to be one of my favourite kuehs...esp during Bukak Puasa....

    Happy Mother's Day!

    ReplyDelete
  5. IdhamMonday, May 14, 2007 6:40:00 am

    lollies....suke nya paw goreng...my feverit tu..:)

    id

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  6. Mama RockMonday, May 14, 2007 8:33:00 am

    wahhhhhh! pandainya buat pau!
    happy mother's day to you..

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  7. LolliesMonday, May 14, 2007 8:36:00 am

    theta- yaaa betulll. masa buka puasa kalau makcik tu masak best, sangatlah syioknta

    idham - kak lil mesti terer buat. saya matur saja

    ReplyDelete
  8. LolliesMonday, May 14, 2007 8:36:00 am

    mama rock - happy mother's day to you too. ni bukanlah pau kukus yang best tu. ni goreng aje.

    ReplyDelete
  9. AnonymousMonday, May 14, 2007 5:33:00 pm

    adoi mummy! ujian mata di malam hari. dah la tgh lapo ni. aiseh. mesti sedap tu

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  10. AnonymousMonday, May 14, 2007 5:39:00 pm

    eh lupa, happy mothers day mummy lollies

    ReplyDelete